Travelling in South-East Asia, the trick is to ask for “no sugar or sweet milk” if you prefer only fruit in your daily smoothie (my poison: mango & strawberry. Delicious!)
I wash and reuse the plastic container & straw, and I leave my guesthouse room each morning with a reused plastic bag in my pocket – for those inevitable incidental purchases.
Looking after our planet and the places we enjoy visiting. Every little gesture helps.
